[Stoves] [biochar-production] Re: Stoves Digest, Vol 14, Issue 17
ajheggie at gmail.com
ajheggie at gmail.com
Thu Oct 27 03:06:05 CDT 2011
On Wednesday 26 October 2011 21:54:47 Frank Shields wrote:
> Because we 'make' more ash when we
> change the cations into carbonates (increasing weight) during the
> process. More cations from vegetative matter the more the problem. And
> this quantity of ash is not what we are spreading on the field. Also
> the carbon trapped in the ash (as CO3) is not included in the fixed
> carbon fraction - it should be because it comes from the organic carbon
> in the raw sample.
Just picking up on one small point in your post: I infer that you are
saying as the sample is heated to higher temperatures in the "ashing"
process, to drive off remaining volatiles, carbonates form. In fact I
suspect these are also a feature of chars from gasifiers.
I don't think this carbon can count as recalcitrant as it will be gassed
off as CO2 in acid conditions.
AJH
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