[Stoves] Summer Stove Camp 2015 Agenda

Crispin Pemberton-Pigott crispinpigott at outlook.com
Mon Jul 27 00:25:47 CDT 2015


Dear Jed

If you use a lighting cone all that lighting issue disappears. It will light about 10 to 20 times faster.

The cone should rest on the fuel, bypassing all secondary air holes, and cover most of the fel bed area. 500mm is a good height. Put on a handle as it gets very hot. It will reduce the PM during startup by about 90% as well.

Regards
Crispin

I mean coco shells, not coco charcoal


*Joshua B. Guinto*Specialist, Appropriate Technology
MSc Management of AgroEcological Knowledge and Social Change (MAKS)
Wageningen University, The Netherlands 2006 to 2008


2015-07-27 13:11 GMT+08:00 Joshua Guinto <jed.building.bridges at gmail.com>:

> Attach are three more photos of the stove in operation.
>
> We had problems lighting the the fuel from the top to run it in TLUD mode
> during the tests and greatly discouraged the cook of the food stall in the
> public market.
>
> However, the high point of the test is upon realizing that the stove can
> run clean on their stocks of coco charcoal in strong and smokeless flame.
>
> The stove ran for one hour with six pieces of coco charcoal.
>
> The food stall consume one bag (about 35 kilograms of wood charcoal per
> day) for their four units of wood charcoal stoves.
>
>
>
>
> *Joshua B. Guinto*Specialist, Appropriate Technology
> MSc Management of AgroEcological Knowledge and Social Change (MAKS)
> Wageningen University, The Netherlands 2006 to 2008
>
>
> 2015-07-27 12:08 GMT+08:00 Crispin Pemberton-Pigott <
> crispinpigott at outlook.com>:
>
>>  Dear Jed
>>
>>  If you are willing to share the design, I will introduce it to the
>> traditional stove makers in Central Java. They make modest quality clay
>> stoves very inexpensively. ‎They could make the gasifier just as easily.
>> There are a couple of NGO's that could carry the promotion at a low level
>> as they do other things. Real grass roots.
>>
>>  I would like to help retain that sector in places with the skills and
>> distribution.
>>
>>  Can the power be varied?
>>
>>  Thanks
>>  Crispin
>>
>>     Dear Dean and Fellow Stovers
>>
>>  I wish you all the best to the Stove Camp. Pity that i cannot be there.
>> I do not have the means to get there the same way that i had last year.
>>
>>  I hope the event will be fruitful as ever and lessons and discoveries
>> will be shared.
>>
>>  On a side note, i think i might have finally bumped into the best
>> construction method on how to make a terra cotta gasifier stove. I now have
>> this ceramic stove that runs as a gasifier and as continuous mode and with
>> a swiling vortex of bluis yellow flames  all in natural draft.
>>
>>  Will send an email on a separate thread.
>>
>>  Best
>>
>>  Jed Guinto
>>
>>
>> *Joshua B. Guinto *Specialist, Appropriate Technology
>>  MSc Management of AgroEcological Knowledge and Social Change (MAKS)
>>  Wageningen University, The Netherlands 2006 to 2008
>>
>>
>> 2015-07-27 4:30 GMT+08:00 Dean Still <deankstill at gmail.com>:
>>
>>  *Summer Stove Camp 2015 Agenda*
>>
>> *Arrive Sunday July 26*
>>
>> *July 27 Monday*
>>
>> 7:30am-8:30am Optional rowing on lake with Dean
>>
>> 8am-9am Breakfast served in cafeteria (every Day)
>>
>> 9am-10:00am Cafeteria Welcome Introductions Data Collection Topics
>>
>> 10:30- 11:30 Lab Introduction – Alex, Sam, and Reshma
>>
>> 11:30 CCT lecture
>>
>> 12:00pm- 1:30pm Lunch in cafeteria and conversation
>>
>> 1:30pm – 4:00 Group work
>>
>> 4:00 – Kirk lecture on TLUDs and Groups meet to discuss days work
>>
>> 6:00-8:00 Dinner in cafeteria
>>
>> *July 28 Tuesday*
>>
>> 9:00am-9:30 am Review of data
>>
>> Daily Schedule Review (Classes Announced)
>>
>> 9:30am Larry W. and ARC lecture on new Rocket Stoves
>>
>> 10:30am- 12:00am Experimentation/data collection
>>
>> 12:00pm- 1:30pm Lunch in cafeteria and conversation
>>
>> 1:30pm- Combustion Efficiency and Heat Transfer - Dean
>>
>> 2:00pm Leaders meet with groups and continue experimentation
>>
>> 4:30pm-5:00pm Summary of day
>>
>> 6:00-11:00 Party – Potluck
>>
>> *July 29 Wednesday*
>>
>> 9:00am-9:30 am Review of data
>>
>> Daily Schedule Review (Classes Announced)
>>
>> 9:30 am What did we learn the day before?
>>
>> 10:00am- 12:00am Experimentation/data collection
>>
>> 12:00pm- 1:30pm Lunch in cafeteria and conversation
>>
>> 1:30pm- Velocity/HTE – Sam
>>
>> 2:00pm Leaders meet with groups and continue experimentation
>>
>> 4:30pm-5:00pm Summary of day
>>
>> 6:00-11:00 Dinner and music in the park
>>
>> *July 30 Thursday*
>>
>> 9:00am-9:30 am Review of data
>>
>> Daily Schedule Review (Classes Announced)
>>
>> 9:30 am What did we learn the day before?
>>
>> 10:00am- 12:00am Experimentation/data collection
>>
>> 12:00pm- 1:30pm Lunch in cafeteria and conversation
>>
>> 1:30pm- Black Carbon and field testing with Ryan T.
>>
>> 2:00pm Leaders meet with groups and continue experimentation
>>
>> 4:30pm-5:00pm Summary of day
>>
>> 6:00-11:00 Dinner in Cafeteria or Bread Club
>>
>> *July 31 Friday*
>>
>> 9:00am-9:30am Auditorium Review of data
>>
>> 10am- 12:00am Voting for Prize Winner
>>
>> 12:00pm- 1:30pm Lunch in cafeteria with presentation of AWARD
>>
>>
>>
>>  --
>>   Dean Still
>> Executive Director
>> Aprovecho Research Center
>> PO Box 1175
>> 76132 Blue Mountain School Road
>> Cottage Grove, OR 97424
>> (541) 767-0287
>>
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