[Stoves] "Vom Pyrolysekocher zur terra preta" Workshop 11-12.06. --> Clay TLUDs

Anand Karve adkarve at gmail.com
Wed May 11 00:20:41 CDT 2016


Dear Abraham,
please go to our website www.samuchit.com. The website has a button for
U-Tube. By activating it, you would get access to all our videos.
Yours
A.D.Karve

***
Dr. A.D. Karve

Chairman, Samuchit Enviro Tech Pvt Ltd (www.samuchit.com)

Trustee & Founder President, Appropriate Rural Technology Institute (ARTI)

On Tue, May 10, 2016 at 1:13 PM, abraham abyslo <aabyslo at gmail.com> wrote:

> Dear dr karve. I have been to your website and was unable to see the
> video on making fuel for your 150g fuel rice cooker. Sir,how do we
> search for it? Thanks.
>
> On 5/8/16, Anand Karve <adkarve at gmail.com> wrote:
> > Dear Julien
> >
> > I presume that people in Bangladesh eat mainly rice. We have developed a
> > rice cooker, which uses about 150 g charcoal for cooking a meal of rice,
> > dal and vegetables (or fish or meat)  for about 5 persons. One just
> starts
> > the cooker and then devotes oneself to any other task, inside or outside
> > the house. After about 40 minutes, the charcoal burns itself out. So
> there
> > is no need to hurry back to the cooker to extinguish the fire. The
> charcoal
> > itself is made from agricultural waste. It is powdery when made, but we
> > extrude it into briquettes . I think that it would be an ideal solution
> for
> > Bangladesh. A video of the charring and briquetting  can be seen on our
> web
> > site, www.samuchit.com. It is not a patented technology.
> >
> > Yours
> >
> > A.D.Karve
> >
> > ***
> > Dr. A.D. Karve
> >
> > Chairman, Samuchit Enviro Tech Pvt Ltd (www.samuchit.com)
> >
> > Trustee & Founder President, Appropriate Rural Technology Institute
> (ARTI)
> >
> > On Fri, May 6, 2016 at 9:39 PM, Julien Winter <winter.julien at gmail.com>
> > wrote:
> >
> >> Dear Dr Karve.
> >>
> >> It is interesting to see the contrasting conditions in South Asia.  I
> >> will
> >> have to ask my colleagues in Bangladesh how they forecast the use LPG
> >> there, and whether the increase in export trade will make LPG common in
> >> the
> >> future.  At the moment, locally produced natural gas is an important
> fuel
> >> for urban areas, but I am told that demand is greater than supply, and
> >> the
> >> gap is getting wider.
> >>
> >> I am assisting the Bangladesh Biochar Initiative, so you can guess what
> >> our perspective is on LPG vs biomass fuel.  We would like to make food
> >> production and water filtration a by-product of cooking.  Clay TLUDs
> >> could
> >> make the technology more widely accessible. However, good biomass fuel
> >> (i.e., trees) is in short supply, so to improve the energy supply for
> >> households, a diversity of energy sources is helpful.  Sea-level rise is
> >> not going to help matters.
> >>
> >> Of course, ARTI is also working with biochar.
> >>
> >> Thanks again, for you insights.
> >>
> >> Cheers,
> >> Julien.
> >>
> >> --
> >> Julien Winter
> >> Cobourg, ON, CANADA
> >>
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>
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