<html><head><meta http-equiv="Content-Type" content="text/html charset=us-ascii"></head><body style="word-wrap: break-word; -webkit-nbsp-mode: space; -webkit-line-break: after-white-space; ">Prof.Lloyd:<div><br></div><div> I agree that combustion efficiency is hugely important. I would love to see it reported separately (and could be theoretically, I think as CO is already measured and reported). </div><div> I would love to see excess air reported (and I think that possible also). </div><div> I would love to see more on the oxygen content of various woods (air to fuel ratios for combustion are given as 4-7. If you are making char, the range is probably wider, as lignin, cellulose and hemicellulose all have rather different O2 content, and contribute differently to char. </div><div> Why not separately also report on the H2 content of all the fuels, and it also has a small content in chars. Then we can move to sulfur.</div><div> Why not report the lost radiant energy?</div><div><br></div><div> If you had all this in an expanded WBT procedure (with all Crispin and you want about each and every fuel), what would the average user of Jim Jetter's test do differently than they are now doing? I just continue to see these as useful academic exercises that don't advance stove development.</div><div><br></div><div> I nit pick below a bit more.<br><div><br></div><div><br><div><div>On Aug 21, 2013, at 12:06 AM, "Philip Lloyd" <<a href="mailto:plloyd@mweb.co.za">plloyd@mweb.co.za</a>> wrote:</div><br class="Apple-interchange-newline"><blockquote type="cite">Dear List<br><br>In one of his responses to Crispin, Ron said "RWL: In summary, I think you<br>are raising issues that are hopelessly complicated for the world of stove<br>testing and comparisons. I see insufficient reason so far to explore your<br>metric words "possible" and "to check" and "Obviously". I hope you will<br>try again to convince this list (with citations), if you disagree."<br><br>I think stove testing needs to be comparable between both stoves and fuels.<br></blockquote> <b>[RWL: I think this is now being done. Each fuel seems to have enough known about it and it is reported. The unused CO is reported. I don't know this for sure, but think that the same stove with different fuels gives very comparable results - and especially in a tier-ranking sense. (Anyone have data on this last point?)</b></div><div><b><br></b><blockquote type="cite">What Crispin has done is bring standard combustion theory to bear on the<br>question so as to allow this. </blockquote><div> <b>[RWL: Jetter's work is about improving the performance via measurement. Details about each fuel doesn't seem as important as reporting the fuel combustion efficiency - which is (sort of) in the data. (meaning high CO means low combustion efficiency).</b></div><div><b> I am not sure that any important aspect of combustion theory is missing. If so - exactly what?</b></div><br><blockquote type="cite">I need, for instance, to be able to compare a<br>single stove burning either wood or charcoal. </blockquote><div> <b>[RWL: I hope not too often. Rarely will the same stove be the right thing to use for both fuels.</b></div><br><blockquote type="cite">I have to be able to take the<br>oxygen present in the cellulose and other constituents of the wood into<br>account in calculating the excess air, because it contributes to the<br>combustion, whereas with charcoal there is essentially no oxygen present in<br>the fuel. </blockquote><div> <b>[RWL: Maybe this is important for something you are doing, but why impose this on all stove testing? I think we should concentrate first on getting excess air measured accurately, not on the percentage coming from the fuel (which can mostly be determined from the literature - no need I see to encumber each test with that level of detail). The operation and performance of charcoal-making and charcoal-using stoves is so different (even ignoring how the char in a char-using stove was produced), that I think the O2 content of the fuel is in the noise. Can you give a counter example?</b></div><br><blockquote type="cite">The difference is real, measurable, and has an impact on the<br>efficiency of combustion.<br></blockquote> <b>[RWL: Yes to all - but I don't think it needed as a new adjunct to the WBT. On the best stoves (tiny CO emitted) , the information will change the second or third significant efficiency digit, and I am still worried about the first digit.</b><br><blockquote type="cite"><br>I, for one, am convinced.<br></blockquote> <b>[RWL: I will be when I see a written justification for holding up progress on getting an agreed ISO standard. How about helping me get char production ( a first digit issue) as an accepted part of the standard?</b></div><div><b><br></b></div><div><b> Need to repeat, some of the above might have been covered in yesterday's webinar which had </b><b> to be cancelled due to </b><b>an equipment glitch. Ron</b></div><div><blockquote type="cite"> <br><br><br><br><br>_______________________________________________<br>Stoves mailing list<br><br>to Send a Message to the list, use the email address<br><a href="mailto:stoves@lists.bioenergylists.org">stoves@lists.bioenergylists.org</a><br><br>to UNSUBSCRIBE or Change your List Settings use the web page<br>http://lists.bioenergylists.org/mailman/listinfo/stoves_lists.bioenergylists.org<br><br>for more Biomass Cooking Stoves, News and Information see our web site:<br>http://stoves.bioenergylists.org/<br><br></blockquote></div><br></div></div></body></html>