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</o:shapelayout></xml><![endif]--></head><body bgcolor=white lang=EN-CA link=blue vlink=purple><div class=WordSection1><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D;mso-fareast-language:EN-US'>So the stock pot would be a good one for a stability test. What are the dimensions? Does it have a large radius when the side connects to the bottom? That reduces the footprint.<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D;mso-fareast-language:EN-US'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D;mso-fareast-language:EN-US'>Thanks<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D;mso-fareast-language:EN-US'>Crispin<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D;mso-fareast-language:EN-US'><o:p> </o:p></span></p><p class=MsoNormal><o:p> </o:p></p><div><p class=MsoNormal style='margin-bottom:10.0pt'><b><span style='font-size:10.5pt;font-family:"Verdana","sans-serif"'>Stock pot about 1; <o:p></o:p></span></b></p><p class=MsoNormal style='margin-bottom:10.0pt'><b><span style='font-size:10.5pt;font-family:"Verdana","sans-serif"'>sauce pot about .63; <o:p></o:p></span></b></p><p class=MsoNormal style='margin-bottom:10.0pt'><b><span style='font-size:10.5pt;font-family:"Verdana","sans-serif"'>and most braziers are about 15 cm tall for all the different diameters which is .43 for small size to .26 for larger size.<o:p></o:p></span></b></p></div><blockquote style='border:none;border-left:solid black 1.5pt;padding:0mm 0mm 0mm 4.0pt;margin-left:3.75pt;margin-top:5.0pt;margin-right:0mm;margin-bottom:5.0pt'><div><p class=MsoNormal><o:p> </o:p></p></div><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>In Africa most pots have pretty standard or shall I say similar aspect ratios. A stewing pot tends to be taller but it is rare to find a H/W (height/width) greater than one outside a restaurant (where the save space on a crowded cooking surface).<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>For the ones you have, do you find a consistent ratio?<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D'>Regards<br>Crispin<o:p></o:p></span></p></blockquote></div></body></html>