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Frans,<br>
<br>
Your message is the first I have read stating DISadvantages of
pressure cookers. Can you provide some references, etc., please?<br>
<br>
Paul<br>
<br>
<br>
<pre class="moz-signature" cols="72">Doc / Dr TLUD / Prof. Paul S. Anderson, PhD
Email: <a class="moz-txt-link-abbreviated" href="mailto:psanders@ilstu.edu">psanders@ilstu.edu</a>
Skype: paultlud Phone: +1-309-452-7072
Website: <a class="moz-txt-link-abbreviated" href="http://www.drtlud.com">www.drtlud.com</a></pre>
<div class="moz-cite-prefix">On 12/30/2016 6:33 PM, Frans Peeters
wrote:<br>
</div>
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<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D">Dears,<o:p></o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D"><o:p> </o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D">
I can tell one important thing : Pressured steamcooking is
not healy becouse at 120° C you destroying the SULFHUR
–AMINO ACIDS most important essential bilding blocks from
proteĎnes TO FORM NEW BODY MEAT ; Our body need to contain
800g Sulphur !<o:p></o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D">Steam
cooking without pressure is ideal and I use it 7 years . <o:p></o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D"> But
in Europe beans are sold mostly in cans of 400grams . Ready
for use the hole year .<o:p></o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D"><o:p> </o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D">Frans<o:p></o:p></span></p>
<p class="MsoNormal"><span
style="font-size:11.0pt;font-family:"Calibri","sans-serif";color:#1F497D"><o:p> </o:p></span></p>
<div>
<div style="border:none;border-top:solid #B5C4DF
1.0pt;padding:3.0pt 0cm 0cm 0cm">
<p class="MsoNormal"><b><span
style="font-size:10.0pt;font-family:"Tahoma","sans-serif";color:windowtext"
lang="NL">Van:</span></b><span
style="font-size:10.0pt;font-family:"Tahoma","sans-serif";color:windowtext"
lang="NL"> Stoves
[<a class="moz-txt-link-freetext" href="mailto:stoves-bounces@lists.bioenergylists.org">mailto:stoves-bounces@lists.bioenergylists.org</a>] <b>Namens
</b>Ingelore Kahrens<br>
<b>Verzonden:</b> vrijdag 30 december 2016 18:48<br>
<b>Aan:</b> Discussion of biomass cooking stoves<br>
<b>Onderwerp:</b> Re: [Stoves] Lets eat beans for every
meal!<o:p></o:p></span></p>
</div>
</div>
<p class="MsoNormal"><o:p> </o:p></p>
<p>Hi Paul and Teddy,<o:p></o:p></p>
<p>from what I read I understand that the new products will be
introduced in the market in early 2017. I will ask my female
town-dwelling friends in Kenya to watch out for them and do
some sampling and research. These products could be very
beneficial to people living in urban areas. As for those in
rural areas, soaking the beans before cooking and using the
basket cooker will be a good option as many/most of them grow
their own beans.<o:p></o:p></p>
<p>Ingelore Kahrens<o:p></o:p></p>
<p class="MsoNormal"><o:p> </o:p></p>
<div>
<p class="MsoNormal">Am 30.12.2016 um 16:06 schrieb Paul
Anderson:<o:p></o:p></p>
</div>
<blockquote style="margin-top:5.0pt;margin-bottom:5.0pt">
<p class="MsoNormal">Teddy,<br>
<br>
Very interesting. Can you (or anyone) provide more info
about the equipment (especially size) to pre-cook the beans.<br>
<br>
<o:p></o:p></p>
<p class="MsoNormal"> steam-cook beans in big metal
containers, before cooling and packaging them for sale.<o:p></o:p></p>
<p class="MsoNormal">I am wondering if the "steam-cooking" is
with a pressure cooker? And about the volume of beans per
batch and total quantity per day.<br>
<br>
The shelf-life of cooked foods is rather short unless:<br>
a. canning<br>
b. preservatives<br>
c. refrigeration<br>
d. other ????<br>
Are any of these methods being used?<br>
<br>
Please keep us informed about this.<br>
<br>
<br>
<o:p></o:p></p>
<pre>Doc / Dr TLUD / Prof. Paul S. Anderson, PhD<o:p></o:p></pre>
<pre>Email: <a moz-do-not-send="true" href="mailto:psanders@ilstu.edu">psanders@ilstu.edu</a><o:p></o:p></pre>
<pre>Skype: paultlud Phone: +1-309-452-7072<o:p></o:p></pre>
<pre>Website: <a moz-do-not-send="true" href="http://www.drtlud.com">www.drtlud.com</a><o:p></o:p></pre>
<div>
<p class="MsoNormal">On 12/30/2016 5:16 AM, Cookswell Jikos
wrote:<o:p></o:p></p>
</div>
<blockquote style="margin-top:5.0pt;margin-bottom:5.0pt">
<div>
<p class="MsoNormal">Perhaps a very interesting approach
to reducing some of the negatives associated with
cooking in East Africa. Does anyone know more about
this? <a moz-do-not-send="true"
href="http://news.trust.org/item/20161216080433-4azer">http://news.trust.org/item/20161216080433-4azer</a>
<o:p></o:p></p>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
<div>
<div>
<p class="MsoNormal"><i>''George Oketch from Wiga
village in Homa Bay County said his family of
nine now eats more beans thanks to the shorter
cooking time.</i><o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><i>"Initially, we cooked beans
only twice a month, but now we eat beans three
times a week," he said.</i><o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"><i>The C$2.65 million ($1.99
million) project - whose first phase began in
October 2014 and ends next March - is being
implemented by Uganda's National Agricultural
Research Organisation and Kenya's Agricultural
and Livestock Research Organization.</i><o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"><i>Ouma said a survey in Uganda
showed an average family consumed about 12 kg of
beans per month, requiring around 288 kg of
charcoal per year to cook them.</i><o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><i>The project, targeting a
sample of 10,000 households in Kenya and 7,000
in Uganda, should prevent some 400,000 kg of
charcoal being burned per year, he added. "This
is a big impact on deforestation," he said.''</i> <o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<div>
<div>
<div>
<p class="MsoNormal"><b>Teddy</b><o:p></o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"><o:p> </o:p></p>
</div>
<div>
<p class="MsoNormal"
style="margin-bottom:12.0pt"><br>
<br>
<o:p></o:p></p>
</div>
</div>
</div>
</div>
</div>
</div>
</div>
<p class="MsoNormal"><br>
<br>
<br>
<o:p></o:p></p>
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