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</o:shapelayout></xml><![endif]--></head><body lang=EN-US link="#0563C1" vlink="#954F72"><div class=WordSection1><p class=MsoNormal>Here’s an opportunity to discuss health effects, testing and metrics for clean cook stoves with those who are doing the research. <o:p></o:p></p><p class=MsoNormal><a name="_MailEndCompose"><o:p> </o:p></a></p><span style='mso-bookmark:_MailEndCompose'></span><div><div style='border:none;border-top:solid #E1E1E1 1.0pt;padding:3.0pt 0in 0in 0in'><p class=MsoNormal><b>From:</b> Moderator, Cookstoves/Indoor Air [mailto:CookStovesandIndoorAir@winrock.org] <br><b>Sent:</b> Monday, August 14, 2017 2:35 PM<br><b>To:</b> Moderator, Cookstoves/Indoor Air <CookStovesandIndoorAir@winrock.org><br><br><o:p></o:p></p></div></div><p class=MsoNormal><o:p> </o:p></p><p><span style='color:black'><o:p> </o:p></span></p><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=1142 style='width:856.5pt;background:white;border-collapse:collapse'><tr><td style='background:transparent;padding:0in 0in 0in 0in'><div align=center><table class=MsoNormalTable border=1 cellspacing=0 cellpadding=0 width=844 style='width:633.0pt;background:white;border-collapse:collapse'><tr><td style='border:solid #569C6A 3.0pt;background:transparent;padding:0in 0in 0in 0in'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=854 style='width:640.5pt;border-collapse:collapse'><tr><td style='padding:0in 0in 0in 0in'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width="100%" style='width:100.38%;background:#56A568;border-collapse:collapse'><tr><td style='background:#569C6A;padding:6.0pt 6.0pt 6.0pt 6.0pt'><p><strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif;color:white'>Winrock & U.S. EPA Cook Stoves & Indoor Air</span></strong><span style='font-size:10.0pt'><o:p></o:p></span></p></td><td style='background:#569C6A;padding:6.0pt 6.0pt 6.0pt 6.0pt;border-image: none'><p align=right style='text-align:right'><b><span style='font-size:9.0pt;font-family:"Arial",sans-serif;color:white'> </span></b><span style='font-size:10.0pt'><a href="http://www.epa.gov/iaq/cookstoves/index.html"><b><span style='font-family:"Arial",sans-serif;color:white'>U.S. EPA</span></b></a></span><b><span style='font-size:10.0pt;font-family:"Arial",sans-serif;color:white'> | </span></b><span style='font-size:10.0pt'><a href="http://www.winrock.org/"><b><span style='font-family:"Arial",sans-serif;color:white'>Winrock International</span></b></a></span><b><span style='font-size:10.0pt;font-family:"Arial",sans-serif;color:white'> | </span></b><span style='font-size:10.0pt'><a href="http://www.pciaonline.org/webinars"><b><span style='font-family:"Arial",sans-serif;color:white'>Webinar Archive</span></b></a></span><b><span style='font-size:9.0pt;font-family:"Arial",sans-serif'> </span></b><span style='font-size:10.0pt'><o:p></o:p></span></p></td></tr></table></div></td></tr><tr><td style='padding:0in 0in 0in 0in;border-image: none'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=766 style='width:574.5pt;border-collapse:collapse'><tr><td valign=top style='padding:7.5pt 7.5pt 7.5pt 7.5pt;border-image: none'><p align=center style='text-align:center'><span style='font-size:10.0pt'><img border=0 width=826 height=236 style='width:8.6in;height:2.4583in' id="_x0000_i1025" src="https://go.reachmail.net/client_files/WinrockInternational/images/Cook%20Stoves%20&%20Indoor%20Air2.jpg" alt="https://go.reachmail.net/client_files/WinrockInternational/images/Cook%20Stoves%20&%20Indoor%20Air2.jpg"><o:p></o:p></span></p></td></tr><tr><td valign=top style='padding:7.5pt 7.5pt 7.5pt 7.5pt;border-image: none'><p class=MsoNormal align=center style='text-align:center'><b><span style='font-size:18.0pt;font-family:"Arial",sans-serif'>What are we learning from health studies of clean cooking interventions?</span></b><o:p></o:p></p><p align=center style='text-align:center'><img border=0 width=698 height=93 style='width:7.275in;height:.9666in' id="Picture_x0020_1" src="cid:image001.jpg@01D31523.A7282120"><b><span style='font-size:10.0pt'><br></span></b><strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif'> <o:p></o:p></span></strong></p><p align=center style='text-align:center'><strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif'>August 22, 2017</span></strong><b><span style='font-size:10.0pt'><br></span></b><strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif'> 10:00 - 11:30 a.m. Eastern Daylight Time (EDT)</span></strong><span style='font-size:18.0pt'><o:p></o:p></span></p></td></tr></table></div></td></tr><tr><td style='background:#569C6A;padding:0in 0in 0in 0in;border-image: none'><p><span style='font-size:10.0pt'> <o:p></o:p></span></p></td></tr><tr style='height:580.5pt'><td style='background:#D5DCE4;padding:0in 0in 0in 0in;height:580.5pt;border-image: none'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width="98%" style='width:98.14%;background:#56A568;border-collapse:collapse'><tr style='height:573.3pt'><td width=400 style='width:300.0pt;background:#D9E2F3;padding:0in 0in 0in 0in;height:573.3pt;border-image: none'><p class=MsoNormal><span style='font-family:"Arial",sans-serif'><o:p> </o:p></span></p><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 align=left width=383 style='width:287.05pt;border-collapse:collapse;margin-left:20.1pt;margin-right:20.1pt'><tr style='height:537.0pt'><td width=372 valign=top style='width:279.05pt;border:solid #D9E2F3 4.5pt;border-top:solid #D9E2F3 2.25pt;background:#D9E2F3;padding:.75pt .75pt .75pt .75pt;height:537.0pt'><p class=MsoNormal><span style='font-family:"Arial",sans-serif'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-family:"Arial",sans-serif'>While there are multiple social, economic and environmental benefits that can be gained by switching from traditional biomass stoves and fuels to cleaner and more efficient alternatives, many cooking interventions are motivated by a desire to reduce health risks for cooks and their families. However, studies have shown that improvements in health outcomes can be difficult to achieve, especially for biomass stoves. <o:p></o:p></span></p><p class=MsoNormal><span style='font-family:"Arial",sans-serif'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-family:"Arial",sans-serif'>Come hear about three recent/ongoing health studies, including the goals of the studies, lessons learned and key findings. These include randomized control trials involving ethanol in Nigeria, the (biomass-based) Cooking and Pneumonia Study (<a href="http://www.capstudy.org/">CAPS</a>) in Malawi, and the Household Air Pollution Intervention Network (<a href="http://www.hapintrial.org/">HAPIN</a>) Trial with LPG in India, Rwanda, Peru, and Guatemala.<o:p></o:p></span></p><p class=MsoNormal><span style='font-family:"Arial",sans-serif'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-family:"Arial",sans-serif'>Are you interested in finding out how health studies of clean fuel interventions can inform biomass stove research and interventions? Attend this webinar to hear more about each of these studies, what we have learned from them so far, and the knowledge gaps we hope to fill going forward.<o:p></o:p></span></p><p><span style='font-family:"Arial",sans-serif'>Webinar participation is free. For the web portion, a high-speed internet connection is required. <strong><span style='font-family:"Arial",sans-serif'>Please note that the webinar technology allows attendees to listen to audio through their computer or by phone. </span></strong>Additional log-in information will be provided upon registration. </span><span style='font-size:10.5pt;font-family:"Arial",sans-serif'><br><br></span><span style='font-family:"Arial",sans-serif'>For more information on this webinar, please contact: </span><span style='font-size:10.0pt'><a href="mailto:CookStovesandIndoorAir@winrock.org"><span style='font-size:11.0pt;font-family:"Arial",sans-serif'>CookStovesandIndoorAir@winrock.org</span></a></span><span style='font-family:"Arial",sans-serif'><o:p></o:p></span></p><p><span style='font-size:10.0pt'><a href="https://attendee.gotowebinar.com/register/8233699806104237315"><b><span style='font-size:11.0pt;font-family:"Arial",sans-serif'>Register today</span></b></a></span><strong><span style='font-family:"Arial",sans-serif'> for the August 22<sup>nd</sup> Webinar</span></strong><b><span style='font-family:"Arial",sans-serif'>!</span></b><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p></o:p></span></p><p><strong><span style='font-family:"Arial",sans-serif'>Date:</span></strong><span style='font-family:"Arial",sans-serif'> August 22, 2017 </span><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p></o:p></span></p><p style='margin-bottom:12.0pt'><strong><span style='font-family:"Arial",sans-serif;color:black'>Time</span></strong><span style='font-family:"Arial",sans-serif;color:black'>: 14:00 – 15:30 Coordinated Universal Time (UTC)/Greenwich Mean Time (GMT), which is 10:00 a.m. – 11:30 a.m. Eastern </span><span style='font-family:"Arial",sans-serif'>Daylight<span style='color:black'> Time (E</span>D<span style='color:black'>T)<o:p></o:p></span></span></p></td><td width=11 style='width:8.0pt;border:none;border-bottom:solid #D9E2F3 4.5pt;background:#D9E2F3;padding:.75pt .75pt .75pt .75pt;height:537.0pt'></td></tr></table><p class=MsoNormal><span style='font-family:"Arial",sans-serif'><o:p></o:p></span></p></td><td valign=top style='background:white;padding:0in 0in 0in 0in;height:573.3pt;border-image: none'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width="99%" style='width:99.88%;border-collapse:collapse'><tr style='height:569.55pt'><td valign=top style='padding:6.0pt 6.0pt 6.0pt 6.0pt;height:569.55pt;border-image: none'><p class=MsoNormal><o:p> </o:p></p><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=351 style='width:263.55pt;border-collapse:collapse'><tr style='height:17.7pt'><td style='padding:.75pt .75pt .75pt .75pt;height:17.7pt'><p><strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif'>About the speakers:</span></strong><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><br> <o:p></o:p></span></p></td></tr></table><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p> </o:p></span></p><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=447 style='width:335.4pt;border-collapse:collapse'><tr style='height:9.2pt'><td valign=top style='padding:.75pt .75pt .75pt .75pt;height:9.2pt;border-image: none'><p class=MsoNormal><b><span style='font-size:10.5pt;font-family:"Arial",sans-serif'>Dr. Deborah Havens<o:p></o:p></span></b></p></td><td width=23 style='width:17.15pt;padding:0in 0in 0in 0in;height:9.2pt'><p class=MsoNormal> <span style='font-size:12.0pt;font-family:"Times New Roman",serif'><o:p></o:p></span></p></td></tr><tr style='height:102.75pt'><td width=447 colspan=2 valign=top style='width:335.4pt;padding:.75pt .75pt .75pt .75pt;height:102.75pt;border-image: none'><p><span style='font-size:10.0pt;font-family:"Arial",sans-serif;color:black'>Dr. Deborah Havens was Trial Coordinator and Consultant for the Cooking and Pneumonia Study (CAPS) in Malawi. She has worked on numerous environmental remediation projects and has a current research focus of exposure assessments and health impacts of household air pollution. She trained in Internal Medicine and Occupational and Environmental Medicine with an MPH from the University of Washington, DTM&H from the Liverpool School of Tropical Medicine and a PhD in progress through the University of Liverpool.<o:p></o:p></span></p></td></tr><tr style='height:4.15pt'><td width=447 colspan=2 valign=top style='width:335.4pt;padding:.75pt .75pt .75pt .75pt;height:4.15pt;border-image: none'><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p> </o:p></span></p></td></tr><tr style='height:9.2pt'><td valign=top style='padding:.75pt .75pt .75pt .75pt;height:9.2pt'><p><b><span style='font-size:10.5pt;font-family:"Arial",sans-serif'>Dr. Michael Johnson</span></b><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p></o:p></span></p></td><td width=23 style='width:17.15pt;padding:0in 0in 0in 0in;height:9.2pt'><p class=MsoNormal> <span style='font-size:12.0pt;font-family:"Times New Roman",serif'><o:p></o:p></span></p></td></tr><tr style='height:8.45pt'><td valign=top style='padding:.75pt .75pt .75pt .75pt;height:8.45pt;border-image: none'><p class=MsoNormal style='mso-margin-top-alt:auto;margin-right:-9.0pt;mso-margin-bottom-alt:auto'><span style='font-size:10.0pt;font-family:"Arial",sans-serif'>Dr. Michael Johnson is a Senior Scientist at Berkeley Air Monitoring Group and is coordinating the exposure assessment for the Household Air Pollution Intervention Network (HAPIN) Trial with LPG in India, Rwanda, Peru, and Guatemala. He works mainly on field based assessments of household energy projects, including studies on stove performance and usage, indoor air quality, personal exposure, and health impacts. His peer review publications include articles on development of monitoring instrumentation, climate-forcing and health-damaging pollutant emissions, stove performance testing, and others. Michael is a co-author of the WHO Indoor Air Quality Guidelines for Household Fuel Combustion and is heavily involved in the development of international standards for cookstoves. Michael has a Ph.D. in Environmental Health, Science, & Policy from the University of California, Irvine, and a B.A. in Physics from Colorado College. <o:p></o:p></span></p></td><td width=23 style='width:17.15pt;padding:0in 0in 0in 0in;height:8.45pt'><p class=MsoNormal> <span style='font-size:12.0pt;font-family:"Times New Roman",serif'><o:p></o:p></span></p></td></tr><tr style='height:6.9pt'><td style='padding:.75pt .75pt .75pt .75pt;height:6.9pt'><p><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p> </o:p></span></p></td><td width=23 style='width:17.15pt;padding:0in 0in 0in 0in;height:6.9pt'><p class=MsoNormal> <span style='font-size:12.0pt;font-family:"Times New Roman",serif'><o:p></o:p></span></p></td></tr></table><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p> </o:p></span></p><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width=425 style='width:318.5pt;border-collapse:collapse'><tr style='height:2.55pt'><td width=425 style='width:318.5pt;padding:.75pt .75pt .75pt .75pt;height:2.55pt;border-image: none'><p><b><span style='font-size:10.5pt;font-family:"Arial",sans-serif'>Dr. Sola Olopade</span></b><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p></o:p></span></p></td></tr><tr style='height:31.85pt'><td width=425 valign=top style='width:318.5pt;padding:.75pt .75pt .75pt .75pt;height:31.85pt;border-image: none'><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'>Dr. Sola Olopade is Professor of Medicine in the Department of Pulmonary and Critical Care Medicine at the University of Chicago. His research addresses the impact of environmental and genetic factors on asthma and evaluates the extent, impact and preventive strategies for mitigating the health effects of exposure of women and children to household air pollution from biomass in rural and urban settings in vulnerable populations. He recently completed the first randomized controlled intervention investigating the impact of transitioning from kerosene and firewood to ethanol on pregnancy outcome in Nigerian women. He is a fellow of the American College of Chest Physicians (FCCP) and the American College of Physicians (FACP) and served as American College of Chest Physicians Governor for the State of Illinois from 2006-2010.<o:p></o:p></span></p></td></tr><tr style='height:6.65pt'><td width=425 style='width:318.5pt;padding:.75pt .75pt .75pt .75pt;height:6.65pt;border-image: none'><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p> </o:p></span></p></td></tr><tr style='height:.1pt'><td width=425 style='width:318.5pt;padding:.75pt .75pt .75pt .75pt;height:.1pt'></td></tr></table><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'><o:p></o:p></span></p></td></tr></table></div></td></tr></table></div></td></tr><tr><td style='background:#569C6A;padding:0in 0in 0in 0in;border-image: none'><p><span style='font-size:10.0pt'> <o:p></o:p></span></p></td></tr><tr><td style='padding:0in 0in 0in 0in;border-image: none'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width="100%" style='width:100.0%;background:#DBE9F7;border-collapse:collapse'><tr><td style='background:transparent;padding:11.25pt 11.25pt 11.25pt 11.25pt;border-image: none'><p><span style='font-size:9.0pt;font-family:"Arial",sans-serif'>The U.S. Environmental Protection Agency (U.S. EPA) and Winrock International have been engaged in the household energy field for many years, including through coordination of the Partnership for Clean Indoor Air (PCIA) and its 590 Partners working in 117 countries from 2002-2012. Since the integration of PCIA and the Global Alliance for Clean Cookstoves in 2012, Winrock and the U.S. EPA have continued working to increase the exchange of technical information among public and private organizations working in the global household energy and health sectors through local capacity building, targeted technical assistance and field studies and global knowledge sharing. The goal of these activities is to promote effective approaches that lead to increased use of clean, reliable, affordable, efficient, and safe home cooking and heating practices.</span><span style='font-size:10.0pt'><o:p></o:p></span></p></td></tr></table></div></td></tr><tr><td style='padding:0in 0in 0in 0in;border-image: none'><div align=center><table class=MsoNormalTable border=0 cellspacing=0 cellpadding=0 width="100%" style='width:100.0%;background:#56A568;border-collapse:collapse'><tr><td style='background:#569C6A;padding:3.75pt 3.75pt 3.75pt 3.75pt;border-image: none'><p align=center style='text-align:center'><b><span style='font-size:9.0pt;font-family:"Arial",sans-serif;color:white'>Winrock International<br>2101 Riverfront Drive<br>Little Rock, Arkansas 72202</span></b><span style='font-size:10.0pt'><o:p></o:p></span></p></td></tr></table></div></td></tr></table></div></td></tr></table></div></td></tr></table></div><p class=MsoNormal><span style='font-size:12.0pt'><o:p> </o:p></span></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal><o:p> </o:p></p><div style='border:none;border-top:solid black 1.0pt;padding:1.0pt 0in 0in 0in'><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Arial",sans-serif'>The information in this message, including any attachments, is the property of Winrock International (discloser), is intended solely for the use of the individual(s) or entity to which this message is addressed, and may contain confidential or privileged information. Therefore, the use or disclosure by a person who is not an intended recipient is prohibited. Use or distribution by the intended recipient is permitted if distribution is pursuant to an agreement with discloser authorizing distribution, or distribution is to those that have been previously approved by the discloser for sharing. If you are not the intended recipient, or the person responsible for delivering this message to the intended recipient, please notify the sender and immediately delete this message.<o:p></o:p></span></p></div></div></body></html>