[Gasification] Gasification or Pyrolysis + Absorption Chiller for Fruit

[Paul Anderson]

Dear All,

The discussion about cooling and chilling is of GREAT INTEREST. There 
are so many special needs for any small amounts of cooling using 
relatively simple methods.  One major need in Africa is so that the 
evening milk from cows can still be good for the morning pick-up of 
morning milk to take to the dairies (that means doubling the collection 
of usable milk!!!).

Although not exactly a "Gasification" topic, our discussion might lead 
us to something practical and useful.   All help is appreciated.

Paul

Doc  /  Dr TLUD  /  Prof. Paul S. Anderson, PhD
Email:  psanders at ilstu.edu
Skype: paultlud      Phone: +1-309-452-7072
Website:  www.drtlud.com

On 8/16/2014 8:46 AM, Rex Zietsman wrote:
> Rolf/Oscar
>
> You can get absorption chillers to perform better if they are water cooled.
> This is the case for large units but not for small "air conditioning" type
> units where the cooling water circuit adds to cost and complexity.
>
> Rex
>
>
>
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