[Stoves] Jatropha seedcake as fertilizer to continue offlist

CHRISTA ROTH stoves at foodandfuel.info
Mon Jan 24 00:37:45 CST 2011


Jonathan and others, I suggest to continue this offlist and will try  
to get the connections established.Christa

Am 23.01.2011 um 10:23 schrieb Jonathan Otto:

> Christa,
>
> Data on use of J seedcake as fertilizer woild be most welcome.   
> Please do send the link,
>
> Jonathan
>
> From: stoves at foodandfuel.info
> To: pietverhaart at bigpond.com; stoves at lists.bioenergylists.org
> Date: Sun, 23 Jan 2011 09:52:12 +0000
> Subject: Re: [Stoves] (no subject)
>
> To Piet: the composition is not the problem, its the 'bulk  
> properties' related to unshaped seedcake: with the oil the small  
> particles stick and lump together so its too dense to get the air  
> through that is needed for combustion (imagine it like fine sawdust  
> soaked in oil...). if you change the aggregated particle size to  
> make slightly bigger 'lumps' and shape them e.g. by pelletising or  
> briquetting, or you combine it with some more chunky material that  
> still keeps some air-paths open, then it burns really well in a  
> gasifier. you just need to take care of the 'two types of fuels'  
> contained: the solid biomass and the evaporating oils (I am sure an  
> expert can put that in better words), that you need to treat  
> differently to get a clean combustion.
>
> To Boston: on other, non-energy uses: I had a discussion with people  
> from a substantial  J-project in Malawi:  They conisder J-seedcake  
> as a wonderful soil-additive like it is.  they told me it works even  
> without composting it first. they seem to have data on yield  
> increases on maize. If that is of interest, I can link you to them.
>
> regards from Lilongwe, Christa
>
> Am 23.01.2011 um 07:00 schrieb Peter verhaart:
>
> What is the composition of Jatropha seedcake? Probably traces of  
> oil, how about water? A high ash content?
> If no water and low ash, it might be the shape of the seedcake, too  
> big, relatively little surface area per volume.
>
>
> Just a thought.
>
> Peter Verhaart
>
> On 21/01/2011 06:39, Boston Nyer wrote:
> Hi Richard,
>
> I have a related question to this discussion, which I think is  
> interesting.
>
> At CU, we have a Jatropha project that you fielded some questions  
> about a few months ago.  As I'm sure you've heard, Jatropha seedcake  
> does not burn well, not even close.  So, one of our questions now  
> is:  what can we do with this waste stream this is both useful and  
> desirable?
>
> One approach we will test is to carbonize the material and for  
> biochar briquettes (and a water filter media, etc.).  However, I  
> wholeheartedly agree with your sentiment on biochar briquettes.   
> What is your opinion if the ag-waste doesn't burn well normally?  It  
> still seems a bit contrived, eh?
>
> I'm looking forward to hearing your perspective.
>
> Cheers,
> Boston
>
>
>
>
> On Thu, Jan 13, 2011 at 2:13 PM, Richard Stanley <rstanley at legacyfound.org 
> > wrote:
> Jessica,
>  Me again, I answered some of these questions to you in a post  
> directly to you (as that one  came directly from you) --a few  
> minutes ago, but
> let me add a few comments in reponse to your other questions here... 
> ( am responding in-kind below...)
>
> On Jan 13, 2011, at 12:33 PM, Jessica De Clerck wrote:
>
> Hello,
>
> I am looking for some insight into an array of issues around fuel  
> briquettes and stoves.  I apologize for the long list!  I am hoping  
> Crispin, Dr. TLUD, Richard and others can answer some of these.
>
> Burning Stalks
> At Stove Camp 2010, we used TLUDs to burn what I recall were maize  
> stalks in Dr. Anderson’s TLUD. It worked great.  However, if maize  
> or sugar cane stalks can be burned for fuel, why are people not  
> already using this fuel in three stone fires, or are they?  I did  
> not see this in Uganda, but I do not know about Haiti or elsewhere  
> (where I will be working soon).  I understand that a TLUD or other  
> stoves would do a better job of cleaning up emissions. -But if a  
> person had access to free fuel in their fields, I would think they  
> must have a good reason for not burning it, even in an open fire.
>
> Does the fact that it burns quicker than wood deter people because  
> it requires more effort to feed it constantly into the stove?  Or  
> does it not burn as cleanly as wood?
>
> Consumption Rate
> Does burning fuel in a TLUD or other stove slow down the rate at  
> which fuel burns as compared with fuel burned in an open fire?  It  
> seems to me it would because the airflow into the fire would be more  
> controlled in a stove.
>
> Density
> This also brings up the question of the density of a fuel  
> briquette.  What difference does density make?  It seems like we pay  
> a lot of attention to this, but to me it seems the only difference  
> is that the less dense the briquette the quicker it will burn. Does  
> a less dense briquette burn hotter (assuming identical material is  
> used in each briquette)?
> It burns quicker but not necessarly hotter. Density is roughly  
> equivalent to duration assuming same blend and stove . Greaster  
> density also equates (ex any special starters) to harder start with  
> above assumptions also in effect. You 'pays yer money and takes yer  
> choice', eh ?
>
>
> Briquette Stoves
> I have recently built another RokStove or Holey Rocket –the side fed  
> rocket stove for holey briquettes out of clay and sawdust.  I made  
> it to the best specifications I could come up with after considering  
> rocket stove principles, which was 9” long, 15” tall, and 5” in  
> diameter both in the feeding area and combustion chamber. Once the  
> stove has been fired, these dimensions will have shrunk  
> approximately 10%.   This will leave a gap between the stove and my  
> 4”x 2” holey (1” hole) briquettes.  I would like to know if anyone  
> else has had experience in building or using these stoves so that we  
> may share lessons learned.  I already speak with Rok and he’s a  
> great help.
> Rok is  the guy for this. He speaks of the need to think a lot about  
> internal hole size to regulate primary air volume and via my own  
> insight gained through such Stoves group luminaries such as Crispin  
> here, temperature...The annular space between the OD of the  
> briquettes and the ID of the feed tube, is also important.
>
>
> What other stoves have been tested and are recommended for burning  
> holey briquettes?  I am assuming unless the hole is used as an air  
> channel as in the RokStove, the hole in the briquette makes no  
> difference (for example if the briquettes are just put in a pile, or  
> used in a gasifier, because otherwise a briquette can be broken into  
> pieces if too large).
> Rite-e-o on that one, save the one fact that the hole greatly  
> acceletates --and makes more consistent-- the drying rate. Add too,  
> the effect of the hole in burning them up right, in the three stove  
> open burn situation. ie., ex any stove surround structure.
>
> Green Charcoal vs. Uncarbonized Briquettes
> Lastly, has anyone done a study of the emissions from making “green  
> charcoal”?  I see what Amy Smith is doing with the kilns to make  
> charcoal and the Adam Retort and there seems to be a ton of smoke  
> coming off the kilns in the process of making the charcoal.  I  
> understand it is an improvement from traditional charcoal making,  
> but I wonder if anyone has measured the emissions so that I can  
> compare it to other processes.
> Shhh. you are unveiling the big secret  of the carboniser school   
> here !!! We don't want to talk about the smoke and energy losses due  
> to carbonisation..not as they occur in the user site and all  
> conditions they live with...and after the techies have left and the  
> ted talks and photo op's wither from our memories.
>
> But why carbonise at all if you have access to the charcoal crumbs  
> and fines and dust found around every charcoal sellers stall  
> everywhere in the third world...?  Thie waste accounts for between  
> 15 and 20% of the lump charcoal being brought into the stall and  
> sold through it...You blend that amount into the briquettes and you  
> double the market for the seller or proportionately reduce their  
> demand on charcoal while earning them the same income... but I'm  
> being a bi facetious: It makes sence where there is no charcoal  
> dust--I guess...
>
>
> Does anyone have recommendations on what raw materials ought to be  
> burned in a retort vs. crushed and made into uncarbonized  
> briquettes? I’m thinking coconut shells and other hard materials  
> that cannot be crushed easily, but I would appreciate more input.
>
> Thank you all for you time.
>
> Jessica De Clerck
>
>
>
>
>
>
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> -- 
> Boston Nyer
> Graduate Student
> Department of Civil, Environmental, and Architectural Engineering
> University of Colorado at Boulder
> (585) 503-3459
>
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