[Stoves] Between PM 2.5 and PM 10

[Paul Anderson]

Stovers,

Please tell me or direct me to an explanation of the impact of the PM 
that is BETWEEN PM 2.5 and PM 10.

I believe that the experts say that under 2.5 is the bad stuff for 
respiratory health, and that over 10 is not sufficiently important even 
to be measured.

Is PM size 10 to 25 (twenty five) ( 50 or 100) "visible"? Detectable to 
the nose or eyes?

What causes cataracts?

How important is the PM larger than 2.5?

Please forward this inquiry to the stove-medical people who are not 
readers of this Listserv.

Paul

-- 
Paul S. Anderson, PhD  aka "Dr TLUD"
Email:  psanders at ilstu.edu   Skype: paultlud  Phone: +1-309-452-7072
Website:  www.drtlud.com