[Stoves] Free webinar on automated wood stoves

Nikhil Desai pienergy2008 at gmail.com
Fri Jun 16 21:17:18 CDT 2017


Crispin:

Aren't these for high-cost heat stoves and HOBs in the colder regions of US?

Unlike cookstoves, EPA has subject matter jurisdiction over these for
setting New Source Performance Standards (NSPS) and  may have shared
enforcement jurisdiction along with states. It has gone through 30 years of
research and regulatory development, and now that the Final Rule has gone
into effect, it can seek State Implementation Plan development and
enforcement. It also has legally established test methods and testing
facilities.

This is not the case with cookstoves at all. EPA has no jurisdiction, in
the US (and of course not the rest of the world). Nor does EPA - or anybody
- have legally established test methods or legally approved testing
facilities.

I would be glad to stand corrected - if Mr. Jetter provides a regulatory
reference to cookstove testing procedures established under US laws or
regulations.

Nikhil

------------------------------------------------------------------------
Nikhil Desai
(US +1) 202 568 5831
*Skype: nikhildesai888*


On Fri, Jun 16, 2017 at 4:21 PM, Crispin Pemberton-Pigott <
crispinpigott at outlook.com> wrote:

> Note the design competition.
> Crispin
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> June 15, 2017
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> [https://ci6.googleusercontent.com/proxy/m7WRlmox8ov_MitI67bmjgQ3_
> kBMgGPEit43NSPJlK-2y3FeXrJWSVR-jku1T4qDPrPgoogyXnKldvEQ-
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> forgreenheat.org/imgs/global/logo_afgh.png]
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> Join the Alliance for Green Heat and the Biomass Thermal Energy Council
> for another FREE webinar!
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> Artist sketch of 2018 Wood Stove Design Challenge
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> Webinar announcement
>
> Automated wood stoves:
> technology, policy and barriers
>
> Date and Time: Thursday, June 29, 2017 - 10:00 AM - 11:30 AM ET
>
> Presenters: Dr. Ricardo Carvalho, Thermochemical Conversion Energy
> Laboratory; Scott Nichols, Tarm Biomass
>
> Topic: The presenters will discuss  technology that can be used to
> automate wood stove operation. Sensors and controllers can improve
> combustion efficiency and reduce air pollution. Automated controls can also
> improve ease of use and open the market to younger, more environmentally
> conscious consumers who want greater convenience, safety and smart phone
> connectivity.
> Register: https://attendee.gotowebinar.com/register/8938771531938759169<
> http://r20.rs6.net/tn.jsp?f=001QLp7FizDdZyVotYmBoV_
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> AlK3eIZge9QLIcYTdL54X1cv65_T25v6-BP4WKfExPsDOnNA==>
>
> This webinar supports the Alliance's 4th Wood Stove Competition that will
> focus on automation and electricity generation. Click here<
> http://r20.rs6.net/tn.jsp?f=001QLp7FizDdZyVotYmBoV_
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> ce4EAkD2Ai2jE8ojMgzdF6GPvmIkhfAi9iSMm4P8T6LYLzEg2q6UPlMBu7eG
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> yH0HaSnMcQo7BxEzGg==&ch=HL6jB_AlK3eIZge9QLIcYTdL54X1cv65_
> T25v6-BP4WKfExPsDOnNA==> to learn more!
>
> [https://ci6.googleusercontent.com/proxy/IzPCT72um9I_
> yeeV3iIUJTB6jVqswrPnO0tZn-_3ePgMAJL9U8C1HBDibvk2QMTs_
> eJWw7OOnKfOa9NxrKbduSy6R4JScDoJ-LgT=s0-d-e1-ft#http://www.
> forgreenheat.org/stovedesign/imgs/wsdc.png]
>
> This is the second in a planned webinar series that will focus on various
> technical and policy issues related to the automation of wood and pellet
> stoves with sensors and WiFi enabled controls, and the development of
> thermoelectric wood stoves to power lights, cell phones, and automated
> controls.
> For questions about registration, contact Aaron Aber<mailto:aaron.aber@
> biomassthermal.org>.
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> Speaker bios:
>
> [https://ci5.googleusercontent.com/proxy/plm_1YgvmPuEaGZu8RREWjtkGAaObmC_-
> J3tybhA9PxxSbSW13YGgv6IjcHdDOAcPadQ2Ew4zLuE0CQfI3Umq6rXQjlyV
> iu0iwRK-Y_UqCa4drwDkN-bYuPBo6oMM9YBp3RKwpNxhoxgL0I5k
> sKw=s0-d-e1-ft#https://mlsvc01-prod.s3.amazonaws.com/
> a4fcb307be/36802fae-5cce-47ab-b782-b035a39590c0.jpg]Ricardo Carvalho
> holds a PhD in Environmental Technology from the Aalborg University
> (Denmark) and a MSc. in Sustainable Energy Systems from the University of
> Aveiro (Portugal). He is currently a postdoctoral fellow at the
> Thermochemical Conversion Energy Laboratory at the Umeå University (Sweden)
> where he works on the characterization of energy performance and emissions
> from different types of biomass stoves that can be used for heating and
> cooking in Europe and other regions of the world. His research has been
> focused on the design of testing methods that can applied to evaluate and
> optimize the real-life performance of wood-log and pellet stoves, through a
> better control of the combustion air regulation, in order to address
> household air pollution issues through a transition to more advanced solid
> biofuels and technologies.
>
> [https://ci3.googleusercontent.com/proxy/9JMYWgwdRoJaPttHd4xnyMZSp-
> ylFT2xiR6JPJjfd1zywVKV9iIBEWhceYddBmkSvCeW4y1Hss9TBe8RWoHXvou-
> LzbOdU5j2WzEsQ9LxBLBnPI4atG4eBw2VF4gb8Ba-qrWc-Ur15BY4hlrWpoH=s0-d-e1-ft#
> https://mlsvc01-prod.s3.amazonaws.com/a4fcb307be/677f66fd-95a5-4aa8-9b26-
> 3cd21a2776f3.jpg]Scott Nichols began his work in the biomass heating
> business in 1994 and is now owner and president of Tarm USA Inc. Tarm
> introduced Americans to the first bulk fed residential pellet boilers,
> lambda controlled wood boilers, and the first fully automatic wood pellet
> boilers. Scott was a founding board member of the Biomass Thermal Energy
> Council and an original member of the Northeast Biomass Thermal Energy
> Council. Scott lives in Lyme, NH with his wife and two children. Outside of
> work Scott likes nothing more than working on his woodlot, bicycling,
> fishing, or hunting. Scott holds a B.S. in Business Law and Public Policy
> from Syracuse University.
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> Alliance for Green Heat, 6930 Carroll Ave., Suite 407, Takoma Park, MD
> 20912
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