[Stoves] Dehydrator

Cookswell Jikos cookswelljikos at gmail.com
Wed Aug 15 05:10:12 CDT 2018


It says '' It also has a catalytic converter which prevents harmful gases
from being released during the drying process.''



How would this work?

Teddy

Teddy Kinyanjui
Sustainability Director



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On Wed, Aug 15, 2018 at 12:39 PM, Michael N Trevor <mntrevor at gmail.com>
wrote:

> I have long been interested in the idea if TLUD/retort for copra. and also
> used for fruit fish or breadfruit flour.
>
> On Wed, Aug 15, 2018 at 4:16 PM Anderson, Paul <psanders at ilstu.edu> wrote:
>
>> Andrew,
>>
>> 1 kg / hr would be about the size of a regular Champion-style TLUD
>> stove.   (I used the front side of the envelope.  Very approximate, but a
>> good suggestion to start.)
>>
>> Paul
>>
>> Doc / Dr TLUD / Paul S. Anderson, PhD
>> Exec. Dir. of Juntos Energy Solutions NFP
>> Email:  psanders at ilstu.edu       Skype:   paultlud
>> Phone:  Office: 309-452-7072    Mobile: 309-531-4434
>>
>> > -----Original Message-----
>> > From: Stoves <stoves-bounces at lists.bioenergylists.org> On Behalf Of
>> Andrew
>> > Heggie
>> > Sent: Tuesday, August 14, 2018 2:54 PM
>> > To: Discussion of biomass cooking stoves <stoves at lists.bioenergylists.
>> org>
>> > Subject: Re: [Stoves] Dehydrator
>> >
>> > On Tue, 14 Aug 2018 at 19:13, Anderson, Paul <psanders at ilstu.edu>
>> wrote:
>> > >
>> > > It would be nice to know how much heat energy is actually needed, but
>> the
>> > real issue is to have one and put a very small diameter TLUD to give
>> the heat.
>> > (maybe 4 cm = 1.5 inches).
>> >
>> >
>> > We can have a  stab at that with a back of the envelope calculation,
>> the article
>> > says it dries 10kg of mangoes in 2 hours.
>> >
>> > I'll assume mangoes are about 70% water and will need drying to 17%mc
>> wwb,
>> > So it will need to remove 6.38 litres of water in 2 hours.
>> > Assuming again a 50% effi8ciency then  that needs about 31MJ of heat, so
>> > about 1kg/hour of fairly dry biomass.
>> >
>> > Crispin has previously posted on low temperature drying/smoking of fish.
>> >
>> > Andrew
>> >
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>>
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