[Digestion] Biogas Groups
Markus Schlattmann
firmen at schlattmann.de
Tue Nov 30 15:21:03 CST 2010
Yes, I can totally agree on that. You will always need active
moderation. Or you will get spam, advertisments, robots and other bad stuff.
If you have a board with moreand more users you will also have to reply
to more and more private messages, e-mails and requests you get.
And this may take a lot of time.
Markus
Am 30.11.2010 21:56, schrieb Tom Miles:
>
> Our experience with a Spanish version of the biomass cooking stoves
> group is that it has been difficult to find a motivated moderator for
> the group. Some of us who speak fluent Spanish just don't have the
> time to moderate the group. Without a moderator discussions
> degenerate. As Paul knows it can take 5 to 6 hours a week or more to
> be an active moderator.
>
> Tom Miles
>
> www.bioenergylists.org
>
> *From:*digestion-bounces at lists.bioenergylists.org
> [mailto:digestion-bounces at lists.bioenergylists.org] *On Behalf Of
> *Alexander Eaton
> *Sent:* Tuesday, November 30, 2010 12:47 PM
> *To:* For Discussion of Anaerobic Digestion
> *Subject:* Re: [Digestion] Biogas Groups
>
> Thanks Marcus,
>
> We also fear that automated translations are not sufficient for this
> type of discussion, but we may have a bit of funding for summarized
> translation as necessary. Since Spanish is now the second most spoken
> language, we feel like it would be appropriate for this type of
> discussion in that language to serve this large population. English
> is a good catch all for the scientific community, but I can imagine
> that access to German and Chinese discussions on the theme would be
> useful. We are lucky that our colleagues from India speak English!
> We will be working on this theme further if anyone has any ideas or is
> interested in participating.
>
> Saludos,
>
> Alex
>
> On Tue, Nov 30, 2010 at 12:53 PM, Markus Schlattmann
> <firmen at schlattmann.de <mailto:firmen at schlattmann.de>> wrote:
>
> HI Alex,
>
>
>
>
> Markus, do you ever post across the languages between the German and
> English discussions? Of all the discussion groups I have found, this
> seems to be the most comprehensive and active.
>
> No, there's no cross-posting between my german and english language
> boards. They are each independent boards. Some years ago I also have
> set up a French and Hungarian language board with help of users
> speaking those languages, but there was almost no traffic. So I
> decided to just keep the german and english language boards only.
>
> It's quite ease to set up a group or discussion board but it's
> permanent work to keep it running if it's still small and not well
> known. Since I started my site in 2004 it now will have about
> 1.600.000 page views generated by about 165.000 visits (this year
> 2010, robots are not counted).
> So now it's quite well known in Germany and there are new postings
> almost every day. But it will take a lot of additional work to get
> some more action in the other areas and english language boards.
>
> If I would translate each posting manually => this would be too much
> work (I also have a "normal" job to do at a biogas company :) ).
> And I think automated translation and cross-posting between my boards
> would not be a very good idea, since the quality of translations may
> be very wrong and also the topic interests between the english
> language board users and german board users are quite different.
>
> Markus
>
>
>
>
>
> Alex
>
>
> On Tue, Nov 30, 2010 at 9:01 AM, Markus Schlattmann
> <firmen at schlattmann.de <mailto:firmen at schlattmann.de>> wrote:
>
> There's also a biogas group on Facebook (not very active) and my own
> discussion boards on schlattmann.de <http://schlattmann.de> (german:
> very active, english: still not very active).
>
> Markus
>
>
> Am 30.11.2010 16:20, schrieb Anand Karve:
>
> Dear Hooroo,
>
> I am the member of only this one group.
>
> Yours
>
> A.D.Karve
>
> On Tue, Nov 30, 2010 at 10:21 PM, Mattocks, Richard
> <Richard.Mattocks at veoliawater.com
> <mailto:Richard.Mattocks at veoliawater.com>> wrote:
>
> That was easy. Might you share contact info for the org's?
>
> Thanks for all your work.
>
> Richard
>
> *From: *digestion-bounces at lists.bioenergylists.org
> <mailto:digestion-bounces at lists.bioenergylists.org>
> [mailto:digestion-bounces at lists.bioenergylists.org
> <mailto:digestion-bounces at lists.bioenergylists.org>] *On Behalf Of
> *Paul Harris
> *Sent:* Monday, November 29, 2010 9:23 PM
> *To:* 'For Discussion of Anaerobic Digestion'
> *Subject:* [Digestion] Biogas Groups
>
> G'day All,
>
> As the number of Anaerobic Digestion/Biogas Discussion forums
> grows I thought it would be interesting to see who is a member of
> what. I have set up a one question survey where you can click on
> the appropriate lists (or add any that I have not found yet!).
>
> Please participate in the survey at
> http://www.surveymonkey.com/s/ZBCWSH7 and I will publish the
> results for your enlightenment.
>
> Happy digesting,
>
> HOOROO
>
> Mr. Paul Harris, Room S116b, Waite Main Building Faculty of
> Sciences, The University of Adelaide, Waite Campus, PMB 1, Glen
> Osmond SA 5064 Ph : +61 8 8303 7880 Fax :
> +61 8 8303 4386 mailto:paul.harris at adelaide.edu.au
> http://www.adelaide.edu.au/directory/paul.harris
>
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> _______________________________________________
> Digestion mailing list
>
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>
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> for more information about digestion, see
> Beginner's Guide to Biogas
> http://www.adelaide.edu.au/biogas/
> and the Biogas Wiki http://biogas.wikispaces.com/
>
>
>
>
> --
> ***
> Dr. A.D. Karve
> President, Appropriate Rural Technology Institute (ARTI)
>
> *Please change my email address in your records to:
> adkarve at gmail.com <mailto:adkarve at gmail.com> *
>
>
>
>
> _______________________________________________
>
> Digestion mailing list
>
>
>
> to Send a Message to the list, use the email address
>
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>
>
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>
>
>
> for more information about digestion, see
>
> Beginner's Guide to Biogas
>
> http://www.adelaide.edu.au/biogas/
>
> and the Biogas Wikihttp://biogas.wikispaces.com/
>
>
>
> --
> Mit freundlichen Grüßen
> Markus Schlattmann
>
> --------------------------------------
> schlattmann sustainables
> schlattmann.de <http://schlattmann.de>
>
> Dipl.-Ing. agr. Markus Schlattmann
> Grünseiboldsdorfer Weg 5
> 85416 Langenbach
>
> Tel.: +49 (0)8761 72162-60
> Fax.: +49 (0)8761 72162-61
>
> E-Mail: firmen at schlattmann de
> Web:www.schlattmann.de <http://www.schlattmann.de>
> -------------------------------------
>
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>
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>
> _______________________________________________
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>
> to Send a Message to the list, use the email address
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>
> to UNSUBSCRIBE or Change your List Settings use the web page
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>
> for more information about digestion, see
> Beginner's Guide to Biogas
> http://www.adelaide.edu.au/biogas/
> and the Biogas Wiki http://biogas.wikispaces.com/
>
>
>
>
> --
> Alexander Eaton
> Sistema Biobolsa
> IRRI-Mexico
> RedBioLAC
>
> Mex cel: (55) 11522786
> US cel: 970 275 4505
>
> alex at irrimexico.org <mailto:alex at irrimexico.org>
> alex at sistemabiobolsa.com <mailto:alex at sistemabiobolsa.com>
>
> sistemabiobolsa.com <http://sistemabiobolsa.com>
> www.irrimexico.org <http://www.irrimexico.org>
> www.redbiolac.org <http://www.redbiolac.org>
>
>
> _______________________________________________
> Digestion mailing list
>
> to Send a Message to the list, use the email address
> Digestion at bioenergylists.org <mailto:Digestion at bioenergylists.org>
>
> to UNSUBSCRIBE or Change your List Settings use the web page
> http://lists.bioenergylists.org/mailman/listinfo/digestion_lists.bioenergylists.org
>
> for more information about digestion, see
> Beginner's Guide to Biogas
> http://www.adelaide.edu.au/biogas/
> and the Biogas Wikihttp://biogas.wikispaces.com/
>
>
>
>
>
> --
>
> Mit freundlichen Grüßen,
> Markus Schlattmann
>
> --------------------------------------
> schlattmann sustainables
> schlattmann.de <http://schlattmann.de>
>
> Dipl.-Ing. agr. Markus Schlattmann
> Grünseiboldsdorfer Weg 5
> 85416 Langenbach
>
> Tel.: +49 (0)8761 72162-60
> Fax.: +49 (0)8761 72162-61
>
> E-Mail: firmen at schlattmann de
> Web:www.schlattmann.de <http://www.schlattmann.de>
> -------------------------------------
>
> Die Informationen in dieser E-Mail und im Anhang sind vertraulich und
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> Verbreiten durch unautorisierte Personen ist untersagt. Falls Sie nicht
> der Empfänger oder eine entsprechend autorisierte Person sind,
> informieren Sie bitte den Absender und vernichten Sie die Nachricht.
>
>
> The information in this email and in any attachment is confidential and
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> addressed. It must not be disclosed, used or disseminated by any
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> message.
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>
>
> _______________________________________________
> Digestion mailing list
>
> to Send a Message to the list, use the email address
> Digestion at bioenergylists.org <mailto:Digestion at bioenergylists.org>
>
> to UNSUBSCRIBE or Change your List Settings use the web page
> http://lists.bioenergylists.org/mailman/listinfo/digestion_lists.bioenergylists.org
>
> for more information about digestion, see
> Beginner's Guide to Biogas
> http://www.adelaide.edu.au/biogas/
> and the Biogas Wiki http://biogas.wikispaces.com/
>
>
>
>
> --
> Alexander Eaton
> Sistema Biobolsa
> IRRI-Mexico
> RedBioLAC
>
> Mex cel: (55) 11522786
> US cel: 970 275 4505
>
> alex at irrimexico.org <mailto:alex at irrimexico.org>
> alex at sistemabiobolsa.com <mailto:alex at sistemabiobolsa.com>
>
> sistemabiobolsa.com <http://sistemabiobolsa.com>
> www.irrimexico.org <http://www.irrimexico.org>
> www.redbiolac.org <http://www.redbiolac.org>
>
>
> _______________________________________________
> Digestion mailing list
>
> to Send a Message to the list, use the email address
> Digestion at bioenergylists.org
>
> to UNSUBSCRIBE or Change your List Settings use the web page
> http://lists.bioenergylists.org/mailman/listinfo/digestion_lists.bioenergylists.org
>
> for more information about digestion, see
> Beginner's Guide to Biogas
> http://www.adelaide.edu.au/biogas/
> and the Biogas Wiki http://biogas.wikispaces.com/
>
--
Mit freundlichen Grüßen,
Markus Schlattmann
--------------------------------------
schlattmann sustainables
schlattmann.de
Dipl.-Ing. agr. Markus Schlattmann
Grünseiboldsdorfer Weg 5
85416 Langenbach
Tel.: +49 (0)8761 72162-60
Fax.: +49 (0)8761 72162-61
E-Mail: firmen at schlattmann de
Web:www.schlattmann.de
-------------------------------------
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informieren Sie bitte den Absender und vernichten Sie die Nachricht.
The information in this email and in any attachment is confidential and
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