[Stoves] on ocean acidification
Mark Bigland-Pritchard / Low Energy Design Ltd
mark at lowenergydesign.com
Fri Jul 5 11:20:39 CDT 2013
A 1-point reduction in pH means hydrogen ion activity (i.e. acidity) is
multiplied by 10.
A 14-point reduction would mean hydrogen ion activity is multiplied by
100000000000000.
A 0.1 point reduction in pH means hydrogen ion activity is multiplied by
10^(0.1) [here, ^ means "to the power of"], which is about 1.25 - i.e.
25% more active hydrogen ions.
The figures I have seen for the average oceanic pH reduction are
somewhere in the 0.11 to 0.12 range, which gives you about 30% more
active hydrogen ions.
A 0.4 point reduction in pH (not sure why you chose that figure) would
multiply the number of active hydrogen ions by about 2.51 [10^(0.4)] -
i.e. a 151% increase.
This is the case wherever you are on the pH scale.
m
On 2013:07:05 00:37, Ronald Hongsermeier wrote:
> Mark,
>
> on a logarithmic scale how many times can you make a 30% change?
>
> i.e., is there only hydrogen ion activity over <0.4points of the pH
> scale or are you saying something different?
>
> regards,
> Ronald von pHneutralOberbayern
>
>
> On 05.07.2013 07:41, Paul Olivier wrote:
>> Mark,
>>
>> Thanks so much for your contribution here.
>> We are in full agreement on this point.
>>
>> Paul Olivier
>>
>>
>> On Fri, Jul 5, 2013 at 12:21 PM, Mark Bigland-Pritchard / Low Energy
>> Design Ltd <mark at lowenergydesign.com
>> <mailto:mark at lowenergydesign.com>> wrote:
>>
>> I wouldn't normally want to post off-topic, but I think it is
>> necessary that an error be corrected before this thread is put to
>> sleep.
>>
>> It is scientifically accurate to say that the acidity of the
>> oceans has increased.
>>
>> It is well documented that the average pH of the oceans has
>> decreased by about 0.1. Because pH is a logarithmic scale, this
>> actually means a 30% increase in the hydrogen ion activity. In
>> other words, the acidity has increased by 30%. This is basic
>> chemistry, not "nonsense". (The fact that carbon dioxide, when
>> dissolved in water, forms carbonic acid, is also basic chemistry.)
>>
>> But yes the oceans are alkaline. The shift in pH is from about
>> 8.2 to about 8.1. (Less alkaline = more acidic, wherever you are
>> on the pH scale.) People who have dedicated their lives to
>> studying oceanic ecosystems are saying that even this ostensibly
>> small drop in pH is impacting on crustacea, corals, calcifying
>> microorganisms and other highly-calcium-dependent species - and
>> therefore also on the whole ecosystems which depend on them for
>> food or shelter. (And remember, humans are at the top of the
>> food chain in many of those ecosystems.) That is why this is a
>> serious matter.
>>
>> mark
>>
>>
>>
>>
>> On 2013:07:04 21:14, Crispin Pemberton-Pigott wrote:
>>>
>>> Paul O
>>>
>>> The point Andrew was making when asking that the conversation
>>> about climate be moved to another site was to prevent that sort
>>> of nonsense cluttering up this site which is a domestic stoves
>>> discussion list.
>>>
>>> When someone repeats a claims that the 'oceans have increased in
>>> acidity by one third' and implying it is because of man-made CO2
>>> emissions from fossil fuels it deserves to be labelled exactly
>>> that o nonsense. The oceans are alkaline, not acidic and cannot
>>> 'increase in acidity by one third' -- whatever that means.
>>>
>>> I wrote to you privately because the discussion does not belong
>>> here.
>>>
>>> Please accept the moderator's view.
>>>
>>> Thanks
>>>
>>> Crispin
>>>
>>> *From:*Stoves [mailto:stoves-bounces at lists.bioenergylists.org]
>>> *On Behalf Of *Paul Olivier
>>> *Sent:* Thursday, July 04, 2013 8:09 PM
>>> *To:* Discussion of biomass cooking stoves
>>> *Subject:* [Stoves] on ocean acidification
>>>
>>> In a previous email I had cited an article by Mark Bittman
>>> concerning ocean acidification. Crispin responded to me off-list
>>> and said:
>>>
>>>
>>> /That was the most outrageous set of nonsense on oceans and CO2
>>> I have seem. What rubbish. /
>>>
>>> / The oceans are not acidic./
>>>
>>> /CO2 absorbed by water turns about 1% into carbonic acid, a
>>> fragile composition with a short lifespan./
>>>
>>> /If the oceans were to absorb many many gigatons of CO2 it would
>>> become slightly less alkaline./
>>>
>>> /It seems that Bittman does not even know the most basic facts
>>> about oceans and just attributes everything he sees to 'AGW'.
>>> His writings are not helping the reputation of science. His view
>>> are not informing the discussion. His conclusions are worthy of
>>> ridicule./
>>>
>>> /Fish and mollusk populations rise and fall with the food
>>> supply. When the PDO changed in 1976 there were also large
>>> population shifts. It has shifted again. The shift is 100%
>>> natural and has nothing to do with human fuel use./
>>>
>>> I replied to his email as follows:
>>>
>>> /Please do not label everything that you disagree with as
>>> rubbish, nonsense, or as worthy of ridicule. It is hard to
>>> conduct a debate when you use such language.
>>>
>>> I would like to draw your attention to the following:
>>> http://www.sightline.org/research/northwest-ocean-acidification/
>>> http://www.sightline.org/wp-content/uploads/downloads/2012/02/OA-primer1.pdf
>>> http://en.wikipedia.org/wiki/Ocean_acidification/
>>>
>>> /http://www.pmel.noaa.gov/co2/story/Ocean+Acidification
>>> http://www.pmel.noaa.gov/co2/story/What+is+Ocean+Acidification%3F/
>>>
>>> /I would like to ask the members of this stove list: why do we
>>> go about designing stoves? Are we only concerned about poor
>>> people in developing countries who sit around dirty campfires?
>>> Or do we want to design stoves that at the same time address
>>> important issues such as climate change, global warming and
>>> ocean acidification?
>>> /
>>> Thanks.
>>>
>>> Paul
>>>
>>> ---
>>> Paul A. Olivier PhD
>>> 26/5 Phu Dong Thien Vuong
>>> Dalat
>>> Vietnam
>>>
>>> Louisiana telephone: 1-337-447-4124 (rings Vietnam)
>>> Mobile: 090-694-1573 (in Vietnam)
>>> Skype address: Xpolivier
>>> http://www.esrla.com/
>>>
>>>
>>>
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>>
>>
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>>
>> --
>> Paul A. Olivier PhD
>> 26/5 Phu Dong Thien Vuong
>> Dalat
>> Vietnam
>>
>> Louisiana telephone: 1-337-447-4124 (rings Vietnam)
>> Mobile: 090-694-1573 (in Vietnam)
>> Skype address: Xpolivier
>> http://www.esrla.com/
>>
>>
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